Ingredients Library

Cocoa Butter

Cocoa butter is the pale-yellow, edible natural vegetable fat of the cacao bean. During processing of the cacao bean, cocoa powder and cocoa butter are separated out at an early stage. Cocoa butter has been called the ultimate moisturizer, and has been used to keep skin soft and supple for centuries. Cocoa butter is often recommended for treatment of skin conditions such as eczema and dermatitis. Pregnant women have long used cocoa butter formulations to prevent and treat stretch marks. Lotions and oils containing cocoa butter are often used in aromatherapy massages to promote feelings of relaxation and well-being.

 

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